Our chef Pascal takes you on a tour throughchocolate history. You will get a taste of different types
chocolate and confectionery, as well as introduce wines and matching liqueurs.
Want to find out how real chocolate really tastes?
The activity combined with a three-course dinner,
please contact us for menu suggestions.
The chocolate taste not suitable for groups up to 50
people and takes about 40 minutes
Price per person NOK 595,-.
Chocolate Workshop
Here you learn about chocolate's history and
techniques for making chocolate. Together with
Pascal will be making chocolate bowls and various
candy to take home.
Chocolate Workshop will take approximately 1.5 hours and is suitable for
groups of up to 50 people.
Price per person NOK 495,-
The workshop be combined with a three-course
dinner. Please contact us for menu suggestions
Price incl. 3 course dinner NOK. 795, - per person.
Chocolate course
This is a full chocolate package. First and foremost, the course will
be in the kitchen, allowing you to be a part of our kitchen team.
In the kitchen, you learn about chocolate's history and use
true techniques to produce the right flavor and shape of the
candy.
All the chocolates you make, you can bring back home, also
Pascal Bulinckx chocolate book that are stuffed with sweet and
tasty recipes.
If you want, we keep the course in your workplace
(as long as the kitchen is accessible).
* Number of participants: 10 - 20 people
* Price per person NOK. 690, -
* Courses inkl.middag NOK: 955, - per person
If the course is held at another venue, there will be an additional cost.
The course can also be combined with dinner.
Please contact us for ordering one of our activities by phone:
51 96 20 00 or mail:
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